INGREDIENTS:
½ head of romaine lettuce, finely chopped1 avocado, diced
Goat cheese, to taste (sub plant-based cheese)
¼ cup red onion, finely chopped
¼ cup unsalted pecans
¼ cup dried cranberries
1 date, chopped
Chives, finely chopped
JF Simple Mustard Vinaigrette, to taste