INGREDIENTS:
2 cups romaine lettuce, chopped½ cup JF Taco Night Rice (sub JF Cauliflower Taco Rice)
¼ cup Colby Jack cheese, freshly grated (sub plant-based cheese)
¼ cup red onion, finely diced
2 Tbsp JF Simple Mustard Vinaigrette
JF Spicy Salt, to taste
1 Tbsp sour cream (sub plain coconut yogurt)
1 Tbsp hot sauce
PROCESS:
Place the chopped romaine in a large salad bowl. Dress the romaine generously with my JF Simple Mustard Vinaigrette. Heat up some of my JF Taco Night Rice (or JF Cauliflower Taco Rice) in the microwave and add to the romaine. Top with plant-based cheese, finely diced red onion, plain coconut yogurt, and hot sauce. Add whatever you like and omit whatever you don’t. Season with JF Spicy Salt and enjoy.