I was in the mood for a simple, light tuna to add over my salad. It’s literally just tuna, my JF Simple Mustard Vinaigrette, and my the JF Spicy Salt or JF Universal Salt. This recipe is how I got my daughter to start eating tuna when she was younger. Try this for your kids! Serves 1.

INGREDIENTS:

1 can tuna
JF Simple Mustard Vinaigrette
JF Spicy Salt or JF Universal Salt

PROCESS:

Drain the tuna. In a large bowl, flake the tuna using the back of a fork until fine. Add the Simple Mustard Vinaigrette and the JF Spicy Salt or JF Universal Salt to taste. Mix well using the fork. Serve over a niçoise salad or enjoy on its on.